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House Beers
On Tap
| Mountain House Helles | |
| German Helles lager is golden in color and accompanied with a moderate hop presence that finishes crisp on the palate* ABV: 4.7% IBU: 18 * | |
| Campwood | |
| Classic English-style mild brewed with Golden Promise and brown malt and the iconic Fuggle hop. Mild and easy-drinking, like the name suggests, with a mellow nutty roast..* ABV: 4.4% IBU: 13 * | |
| Uncle Tito Mexican Lager | |
| This Mexican Lager is a light lager that is brewed with premium malts and corn. It's light and crisp body is balanced by it's soft and smooth finish * ABV: 4.5% IBU: 28 * | |
| Kaaterskill Krush | |
| This juicy N.E. IPA is brewed with rolled oats and malted wheat to create a smooth, full bodied mouth feel. Dry hopped with Mosaic and Citra, look for tropical fruits of pineapple and mango with notes of citrus and a slight bitterness to finish. * ABV: 6.5% IBU: 20 * | |
| Rip Van Wit | |
| This unfiltered Belgian style ale is brewed with an abundance of wheat that blends well with a balance of coriander and orange peel* ABV: 5.4% IBU:15 * | |
| Unppercut Stout | |
| This American stout is brewed to a deep dark pearl. The dark malts give notes of double espresso and chocolate. This full bodied brew will give a smooth mouthfeel and a hint of bitter sweet to finish.. * ABV: 7.2% IBU: 35 * | |
| Beaver Kill Pale Ale | |
| A bright and light west coast-ish Pale Ale. Brewed with wheat and hopped exclusively with NY Cascade hops. Look for notes of a mild citrus and slight pine to finish * ABV: 5.2% IBU: 22 * | |
| Anna | |
| Light, dry farmhouse ale brewed with lots of malted spelt and New York Galena hops from The Bineyard. A refreshing low-alcohol beer with a touch of spice, citrus and a zing of bitterness * ABV: 4.3% IBU: 25 * | |
| Slope Side IPA | |
| This hazy session is to be enjoyed at any part of the day. Brewed with all Cashmere and Nelson hops, look for notes of candied lemon and melon. Its soft body and straw color make this beer a perfect light option * ABV: 5.6% IBU: 29 * | |
| Nine Pin Cider | |
| Albany, New York. * ABV: 6.9% * | |
| 5x Sampler Flight | |
| pick five to enjoy | |
Growlers / Kegs
Growlers
Kegs
If you wish to offer our beer in your restaurant, please contact us for more information.
FAQ
Brewery Questions
| What's the difference between Ales & Lagers? | |
| It's all about the yeast. Ale yeast consumes sugar at warmer temperatures beginning at the top of the vessel and in rapid fashion. Lager, the opposite, colder temps at a slower pace and works it's way from the bottom up. | |
| Are Lagers darker and heavier than Ales? | |
| Lagers can range from light to dark, from high in alcohol to low and from bitter to sweet while Ales can run the same spectrum. | |
| How long from the time you make it for it to be ready to drink? | |
| Ales can be ready to drink in as little as 2 weeks time, whereas Lagers take 4 - 6 weeks or longer. | |
| What does IBU & ABV stand for? | |
| IBU stands for International Bitterness Units, a guide which measures the bitterness from hops in a beer on a scale of 0 to 100... the higher the number, the more bitter the beer. ABV means Alcohol By Volume, which simply lets you know what percentage of your beer is alcohol. | |
| Where else can I find your beers? | |
| Rip Van Winkle Brewery’s beers are carried in a variety of locations. Find One Near You | |
| Can I purchase your beer for resale? | |
| If you wish to offer our beer in your restaurant, please contact us for more information. Request Our Beer for Resale | |
Our craft beers are Certified Independent by the Brewers Association
